KITCHEN TRAINING
Verein Appisberg
Männedorf
Key information
- Publication date:06 January 2024
- Workload:100%
- Contract type:Permanent position
- Place of work:Männedorf
Job summary
Join the culinary team at APPISBERG Männedorf! Experience daily food magic and professional growth.
Tasks
- Cook, prepare, and present a variety of dishes.
- Learn skills for personal restaurants and event catering.
- Maintain hygiene and cleanliness in the kitchen.
Skills
- Motivation and a passion for cooking are essential.
- Good taste and smell perception are important.
- Attention to hygiene and organization is required.
Is this helpful?
Artists work in the kitchen! They conjure up healthy and delicious food on the table every day. You will learn the tricks of skillful preparation. Whether meat, fish, vegetables, salads, sweets, or baked goods. You will become a professional in food preparation!
Activities
- Cooking, preparing, and plating dishes
- You learn everything here: from the staff restaurant, to festive occasions, to event catering.
- Cleaning, tidying, and hygiene are highly valued
Requirements
- Your motivation
- Enjoyment in handling food and cooking
- Skilled hands
- Good sense of smell and taste
- Awareness of hygiene and sense of order
Training
- Cook EFZ • 3 years
- Kitchen assistant EBA • 2 years
Other offers in this department
- Trial apprenticeship
- Career preparation
- Retraining as assistant cook
- Work training
- Integration measures
JOY OF COOKING – SPOIL GUESTS!
Make an appointment for an information interview:
APPISBERG Männedorf Email ausbildung@appisberg.ch Phone 043 843 43 39 Online www.appisberg.ch
