Deputy Managing Director (m/f) 100% at Negishi PostParc in Bern
Key information
- Publication date:04 August 2025
- Workload:100%
- Place of work:Bern
Job summary
Join the new Negishi Sushi Bar opening in Bern in January 2026! Be part of a vibrant team in a modern culinary environment.
Tasks
- Support the manager in daily operations and team coordination.
- Train and mentor staff to ensure high service standards.
- Manage financial tasks, including daily and monthly reports.
Skills
- Completed hospitality education with relevant work experience.
- Passion for hospitality and guest service excellence.
- Strong organizational and communication skills.
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Deputy Managing Director (m/f) 100% at Negishi PostParc in Bern
NEW OPENING IN JANUARY 2026 – BE THERE FROM THE START! 🍣✨
Are you looking for a varied job in a modern gastronomy concept? Do you enjoy working in a team and can you keep track even in a lively environment? Then we have just the right thing for you! In November 2025, we will open our latest Negishi Sushi Bar in PostParc right by Bern train station – and you can be part of our motivated team from the very beginning! 🚀 You can expect a diverse kitchen with classic and modern sushi creations, creative bowls, and warm Asian dishes. Whether in service, in the kitchen, or at the bar – we offer you a versatile workplace where team spirit, quality, and joy in gastronomy are at the center.
To complement our friendly and well-coordinated team, we are looking for a motivated
Deputy Managing Director (m/f) 100%
Your diverse tasks:
You are the right hand of our managing person 📅
Introducing, training, and supervising employees 👩🏫
Numbers are no mystery to you – you are the master of calculations: from daily and monthly closings to inventory 📊
You plan the shifts of your employees including hour control 🕒
You live our values and keep the business on a successful course 🌟
Your talents & experiences:
Completed hotel management school/federal diploma in management or completed training in gastronomy/hotels with corresponding professional experience 🎓
Host/hostess out of passion ❤️
Ambitions to develop further 🚀
Organizational talent and high social competence 📋
Good oral and written German skills 🗣️
We offer you:
25% discount in all restaurants of the Wiesner Gastronomy family 🍝
Support through interest-free loans in case of financial difficulties 💳
Free training opportunities through internal training 📚
Participation in ambassador programs like Champions, Vitality Creators, or Planet Heroes 🌍
Participation in annual FWG events 🎉
If you feel addressed and would like to become part of our FWG family, then apply to us! We look forward to seeing you!
Do you want to know your salary now? Then take a look at our salary calculator: https://forms.fwg.ch/salary-calculator
