Executive Assistant (A)

• Charming, warm and friendly personality with a neat appearance
• Solution-oriented and structured way of working
• Flexibility and a "hands-on" mentality in everyday work
• High customer orientation and an excellent sense for guest wishes
• Several years of experience in gastronomy as well as in event organization
• Advanced IT skills in MS Office as well as general technical affinity
• High communication skills, both written and spoken
• Very good German and English skills

Event & Administration

• Support in event organization from A to Z: event sales, offer & order creation, execution as well as follow-up of the event and customer care
• Organization and coordination of the restaurant area, materials and artists
• Co-responsibility and control of the reservation system as well as optimization of capacity utilization
• Administrative tasks such as daily and monthly closings, telephone service, cash register programming as well as general correspondence

Service

• Warm welcome, seating and care of our guests
• Competent recommendation and active selling of food and drinks
• Co-responsibility for smooth running of events in the restaurant
• Ensuring implementation and control of HACCP guidelines

• Central workplace with tram and bus stop right outside the door 
• 50% discount in all partner companies
• "Summer sports subscription" for Zurich swimming pools as a gift
• Anniversary gift from the 1st year of service 
• Individual support programs & further training