Cook (f/m/d)
Urdorf
Key information
- Publication date:06 November 2025
- Workload:100%
- Place of work:Urdorf
You enjoy working in a kitchen that offers variety, team spirit, and fresh ideas? Then you are exactly right with us!
You with us. A recipe for success.
- Independent preparation and cooking of all dishes in the hot and cold kitchen
- Organization of the daily routine
- Planning, preparing, and cooking food for special events
- Proper receipt, storage, and documentation of goods, operating and cleaning materials
- Cleaning tasks in the kitchen
- Completed training as a cook or comparable professional experience
- Driver's license category B
- You can communicate well in German
- Creativity and a high quality standard
- Clean and independent working style as well as hands-on, flexible, and team-oriented
- Feasting: Free, fresh, and healthy employee meals
- Discounts: Employee rates in SV-managed hotels and discounted meals in our restaurants
- Flexibility: Part-time work and job sharing possible, depending on the operation no room hours
- Workwear: We provide and clean employees' work clothes
- Compensation: Market-based salary and 13th-month pay
- Family-friendly: 5 weeks of vacation, purchase of additional vacation possible, 16 weeks maternity leave
- Bonus and vouchers: Employee referral program, gifts for anniversaries and birthdays
- Development: SV Academy with nearly 300 trainings, courses, further education opportunities, and e-learnings
- Additional benefits: Various discounts (e.g., at Sunrise, Reka, Migrol, Fleurop, collective insurance CSS/Helsana)
Sarah, HR Recruiter
The SV Group is a leading gastronomy and hotel management group based in Dübendorf near Zurich. The group operates in several business areas: restaurants for companies and schools, hotels with own brands as well as other renowned brands as franchisee, public restaurants with innovative concepts, as well as catering and delivery services. The SV Group employs around 5,800 people, of which 4,000 are in Switzerland.
The SV Group traces back to the non-profit organization "Swiss Association for Soldiers' Welfare" founded in 1914. Else Züblin-Spiller established soldiers' lounges nationwide and served balanced and affordable meals there. The founder's idealistic values are continued today by the SV Foundation. This charitable foundation is the majority shareholder of the SV Group and uses its funds for projects in the field of healthy nutrition and for the common good.
Together with your employees, you cook the main meals in the morning at the cantonal school in Urdorf for the cantonal school Urdorf as well as the cantonal school Zimmerberg. In the morning you deliver the food to the cantonal school Zimmerberg and surprise the guests there at noon with a varied offer: creative, seasonal dishes, freshly and variedly prepared.
You work from Monday to Friday, depending on the duty roster. Usually, this is from 7:00 a.m. to 3:00 p.m. The Kanti Urdorf is a school operation. You work a few hours more during the week but can compensate for this during the 13 weeks of school holidays.
