Specialist and Group Leader: Catering
Stiftung Brändi
Sursee
Key information
- Publication date:27 January 2026
- Workload:100%
- Contract type:Permanent position
- Place of work:Sursee
Job summary
Join us in promoting inclusion for people with disabilities! A rewarding opportunity awaits.
Tasks
- Lead daily operations in our gastronomy sector.
- Support the gastronomy manager and host events.
- Ensure safety and hygiene standards are met.
Skills
- Completed education in restaurant management or equivalent experience.
- Strong team player with excellent organization skills.
- Fluent in German and proficient in MS Office.
Is this helpful?
You want to actively participate and contribute to the inclusion of people with disabilities? Then you are exactly right with us. Together we make more possible.
Learn more about the Sursee Production – modern, central and excellently connected by public transport.
Learn more about the Sursee Production – modern, central and excellently connected by public transport.
Together making more possible for people with disabilities
Specialist and Group Leader: Catering
Gastronomy | Sursee | 90% - 100% | from 01.03.2026 or by arrangement
Your tasks
- Main responsibility for daily business
- Deputy to the Head of Gastronomy
- Host at a high level
- Leadership and planning of specialists and employees with a disability
- Preparation of offers, confirmations and billing
- Management of events and special occasions
- Responsibility for compliance with safety and hygiene regulations including training
- Procurement and storage of food and non-food items
- Control of creditor invoices and preparation of the monthly closing
- Working hours mainly Monday to Friday, 7:30 am to 4:30 pm
Your profile
- Completed training as a catering area manager with a professional certificate or as a catering specialist EFZ with several years of professional and leadership experience
- Experience and/or appropriate further training in vocational education
- Training or experience in working with people with disabilities is an advantage
- Team-oriented, resilient, independent and conscientious personality with a high organizational flair
- Very good German skills in spoken and written form
- Proficient in common MS Office programs and Microsoft Teams
Why Brändi
- Meaningfulness: Diverse and meaningful fields of activity in various areas
- Appreciative culture: Openness, respect and appreciation shape our collaboration
- Development opportunities: Participation in further training and a versatile internal seminar offer
- Sustainably on the move: Contributions to public transport or slow traffic, discounted parking spaces
- Family-friendly social benefits: Special social allowance as well as contributions to the costs of external childcare
Apply now via our online portal – uncomplicated and informal.
Contact
Sursee Production
Gunther Von der Crone | Head of Gastronomy Department
Münsterstrasse 20 | 6210 Sursee | Tel 041 925 68 16
Contact
Sursee Production
Gunther Von der Crone | Head of Gastronomy Department
Münsterstrasse 20 | 6210 Sursee | Tel 041 925 68 16
