Gastronomy Management

What to expect

• A beautiful environment with plenty of creative freedom
• A dedicated, motivated team that sticks together and enjoys their work
• Appreciative corporate culture where ideas are welcome
• Meaningful work in an environment that combines enjoyment, humanity, and professionalism
• You can find our benefits and employment conditions at: Benefits – Age-appropriate Living Wollishofen

What you bring

• Completed training in the gastronomy sector with leadership experience
• Organizational talent with high social competence and assertiveness
• Enjoyment in team leadership, development, and open communication
• Quality- and cost-conscious thinking, combined with passion for gastronomy
• Resilience, sense of responsibility, and a feeling for humanity.

Leadership & Organization

• Leading, motivating, and supporting your team in the service and kitchen areas
• Ensuring good internal collaboration and open communication
• Planning, leading, and promoting employees, from onboarding to development discussions
• Recognizing and utilizing talents, supporting personnel recruitment
• Leading team meetings and coordinating during staff shortages
• Planning and monitoring work schedules (including vacation planning in PEP)

Quality & Production

• Responsibility for forward-looking production planning and adherence to diets and special preparations
• Menu design and calculation, from idea to plate
• Ensuring product quality as well as compliance with all legal requirements
• Independent purchasing and ordering for kitchen and service
• Control of goods receipt, storage, goods issuance, and delivery dates

Gastronomy Experience & Service

• Responsibility for food preparation and smooth service processes
• Ensuring a warm guest service, including reservation management
• Organization and execution of catering, banquet, and aperitif events
• Complaint and grievance management with foresight and sensitivity

Administration & Sustainability

• Responsibility for daily, monthly, and cash closings
• Maintenance of administrative processes and internal information flows
• Careful, economical, and ecological use of resources
• Ensuring and monitoring hygiene and safety standards

Age-appropriate Living Wollishofen, where enjoyment, heart, and team spirit are at home

WE - the Association Age-appropriate Living Wollishofen - consisting of AWH Studacker and AWH Tannenrauch - offer a real home for seniors. With great commitment and joy, our well-trained staff ensures a friendly, warm atmosphere where we can also respond to the individual wishes and needs of our residents.

YOU feel directly addressed and want to be part of the whole (?) - Then do not hesitate & apply directly!