Cook EFZ 50-100%

About the job

Landhaus Neuenegg

Neuenegg / Frauenkappelen

You support our kitchen team from the à-la-carte and banquet kitchen in the restaurants Le Clou and Bären, through the production kitchen to the care gastronomy in the country house. You prepare à-la-carte dishes as well as daily menus with care and joy, keep an overview, and consistently implement hygiene, safety, and quality guidelines (HACCP). Your workplaces are Neuenegg and Frauenkappelen.

Do you have a completed training as a cook EFZ? Do you work reliably and cleanly, are team-oriented, and bring initiative and commitment? Do you enjoy varied assignments and have solid German skills? Great, then we would like to get to know you.

A versatile environment in a varied and responsible area of work, with plannable assignments and no overtime. In addition, modern infrastructure, room for co-creation, and attractive employment conditions – all in a motivated, creative team with a good sense of humor. Discounted meals in the in-house gastronomy.

Send us your application by email or by post to Landhaus Neuenegg AG, Human Resources, Flüestrasse 10, 3176 Neuenegg.

If you have any questions about the position, please contact Chasper Lüthi, Head of Hospitality, Tel. 033 744 60 60, .