Diet Cook with Federal Diploma in Training (m/f/d)

Why this position?

What you will do with us

• Interest and enjoyment in nutritional issues
• Proper preparation of dietary, healthy and culinary dishes
• Coordination of workflows

What you bring with you

• Cook with Federal VET Diploma
• Two years of professional experience
• Possess a strong understanding of hygiene
• Be team-oriented and have good social skills
• Willingness to work irregular hours and weekend shifts

For us, of course

Attractive salaries 13 salaries, performance bonus & annual salary increase up to experience level 20.,Paid changing time 3 days of holiday per calendar year or CHF 80.00 per calendar month - at 100% workload.,Health promotion Relaxation & sports offers, specific further training courses, occupational safety measures.,Largest employer in the canton Over 4,500 people from various professions give their best for our patients.,High quality & performance standards The soH stands for quality and performance at the highest level.,Collegial teams Our work is characterised by fair cooperation and exchange on equal terms.,Employee discounts e.g. internet, fitness, car purchase, internal medication purchase, Microsoft software, events etc.,Staff restaurant Lunch menu at reduced conditions as well as free fruit at the locations.,Great career opportunities We offer you the best conditions for a career in healthcare.,Bring your own Device Financial contribution (CHF 30

• /month) towards acquisition and operating costs for the privately used laptop.,Language stays

• of costs per apprenticeship.

Your contact with us

Mr R. Belser Head of Diet Kitchen Gastronomy Tel: