Lausanne
Yesterday
Manager m/f for Lausanne Saint Laurent
- 27 March 2026
- 100%
- Lausanne
Job summary
Join us as a Shift Coordinator in a dynamic restaurant environment. Enjoy flexible hours and a focus on team collaboration.
Tasks
- Organize and oversee the scheduling of staff effectively.
- Ensure a safe and welcoming space for guests and team members.
- Maintain high standards in quality, service, cleanliness, and hygiene.
Skills
- Experience in hospitality and team leadership is essential.
- Strong organizational skills and the ability to motivate a team.
- Excellent communication skills and a customer-centric attitude.
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About the job
Profile
For you, the satisfaction of our guests is a priority. Thanks to your confidence and sense of responsibility, you ensure the proper organization and smooth running of work in the restaurant, even during the busiest moments. You appreciate collaboration with your colleagues and convey the value of teamwork. You have the necessary skills to lead your team and motivate them in their daily work, while showing exemplary commitment. We look forward to meeting you!
Field of activity
As a Shift Coordinator, you are at the intersection of guests, your colleagues, and the management team. Your responsibilities include:
- organizing and successfully managing the scheduling process
- maintaining a favorable environment for our guests and employees, especially regarding safety
- upholding high standards of quality, service, cleanliness, and hygiene in the restaurant on a daily basis, as well as supporting kitchen teams during intense situations, behind the counter or in the restaurant. In short, wherever you are indispensable.
We offer
We offer you a stimulating and multicultural professional environment, where teamwork is important. Our flexible hours will allow you to find a work rhythm that suits your personal situation. As members of GastroSuisse, we fully apply the collective labor agreement for the restaurant industry and pay fair wages. Thanks to our internal and external training programs, you can develop and build a career within our restaurants. Every person working in our restaurants also benefits from a discount on all our products.
