Compass Group (Suisse) S.A.
La Chaux-de-Fonds
14 hours ago
100% Manager (m/f/d)
- Publication date:23 October 2025
- Workload:100%
- Contract type:Unlimited employment
- Place of work:La Chaux-de-Fonds
About the job
Your responsibilities
- Complete operation management: planning, organization, supervision
- Team leadership: recruitment, training, evaluation, scheduling
- Performance monitoring: sales, costs, margins, and regular reporting
- Quality assurance: customer reception, hygiene (HACCP), company standards
- Coordination with the Chef for menu creation and supervision
Your profile
- Degree: Hotel school or manager diploma,
- Restaurant license (Cantonal regulation)
- 3–6 years of management experience, including 2–4 years in collective catering is a plus
- Leadership, organizational skills, results orientation, and excellent interpersonal skills
- Bilingual French/English, comfortable with IT tools and ERP
Your benefits
- Various development and career opportunities, including positions abroad
- Modern internal employee training and development program
- Support for an external training program
- Family-friendly and regulated working hours* (Monday to Friday, no weekend/evening work)
- Part-time work possibilities at all levels
- 16 weeks maternity leave / 2 weeks paternity leave (additional mandatory pay level)
- Option to purchase additional vacation with generous employer contribution
- Possibility of teleworking and free parking for our service center employees
- Friendly Workspace certified since 2015 systematic health management in the company
- Extra-mandatory accident coverage
Your application
If you have any questions about the recruitment process, Amélie Gambette, HR Business Partner, will be happy to answer you.
Who are we?
We operate industry-specialized brands, Eurest, Scolarest, Medirest, Eurest Services, Rapport Guest Services, Compass Consulting, and Compass Catering, active in corporate catering, event catering, as well as reception and hospitality services. As a member of Compass Group PLC, the world leader in catering services with more than 580,000 employees across about 30 countries, we skillfully combine international expertise and local roots and bring people together around our passion for contemporary cuisine and exceptional hospitality.
Our recruitment process
Once we have received your online application, we will read it with interest, carefully review it, and proceed with a preselection among the received applications. Afterwards, we will contact you and inform you of the outcome of your application.
The stages of the personal meeting process resemble a four-course menu:
