Specialist Employee*in Confectionery 100%

To complement our team, we are looking for a humorous, flexible, and motivated personality to start immediately or by arrangement.

With us, you will have the opportunity to perform your work in a unique environment and at a modern workplace. In doing so, you support the integration of people with disabilities into the labor market.

These are your versatile tasks:

• Independently managing all stations in the confectionery department
• You pour and produce first-class premium chocolate products with passionate manual work 
• Lovingly creating seasonally different jam, ice cream, and confectionery specialties
• Accompanying and promoting employees in a protected environment during daily work
• You maintain the high quality standards and our hygiene concept

This is what you bring:

• Completed vocational training as a confectioner*in - chocolatier*in EFZ
• Strong graduates and re-entrants are equally welcome
• Flexibility, resilience, and teamwork skills
• Social competence, innovative strength, and empathy
• Good oral and written German skills
• Impeccable reputation

The working hours are from 7:00 a.m. to 4:00 p.m. 

In addition to an exciting environment in a traditional company, we offer a centrally located, top-modern workplace in a dynamic foundation. You can also expect a wide range of activities (e.g., free admission to all indoor & outdoor pools in the city of Zurich), good social insurance conditions, opportunities for paid sabbaticals, and at least 28 vacation days. You have a 25% employee discount on our products, we cover your non-occupational accident premiums, and offer you affordable catering options in our staff restaurant. In our 365-day operation, we provide you with work clothing and cover its cleaning. 

If you have any questions, Laurenz Hasler will be happy to assist you: 044 295 93 66.