Chef de partie M/F
Gastronet.ch
Kanton ZG
Key information
- Publication date:13 January 2026
- Workload:100%
- Place of work:Kanton ZG
Job summary
Join a beautiful traditional hotel by the lake in ZG. Enjoy a cozy brasserie atmosphere with a lovely sun terrace.
Tasks
- Complete culinary training with experience across all kitchen stations.
- Passion for high-quality, refined gastronomy and eager to learn.
- Be adaptable, resilient, and proactive in a dynamic environment.
Skills
- Completion of culinary apprenticeship and initial experience required.
- Strong teamwork and communication skills are essential.
- Flexibility and enthusiasm for culinary arts are key.
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Chef de partie M/F
Area
Canton ZG
Description
Traditional, beautiful hotel directly on the lake in the old town, brasserie with cozy atmosphere and beautiful sun terrace.
Requirements
Completed culinary apprenticeship and already have initial experience in all stations, enjoy high-quality, refined gastronomy and want to further educate yourself in upscale cuisine, are committed, resilient, flexible and eager to work.
Offer
Performance-based pay, varied, independent activity, pleasant working atmosphere, young and dynamic team.
Address
If interested, please send your resume (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
80001
