Nutritionist HF / FH (a)

What the professional daily routine looks like

• Care and advice for outpatient and inpatient patients
• Focus areas in the outpatient sector (individual and group counselling): diabetes mellitus, obesity, bariatrics, malnutrition and gastroenterology
• Focus areas in the inpatient sector: patients in medicine, surgery, geriatrics, oncology, nephrology/dialysis and rehabilitation
• Conducting training sessions, further education and lectures for various professional groups
• Interdisciplinary collaboration with participation in reports and involvement in projects with doctors, therapists, nursing and hospitality
• Supervision of nutritionists in training
• Creating/editing counselling materials
• Opportunity to take on the role of specialist responsible (20%)

Skills and potential

• Training as a nutritionist BSc or certified nutritionist FH / HF
• Willingness to work at all locations (Liestal, Bruderholz and Laufen)
• Independent and structured way of working
• Desire to make a positive impact together as a team and provide good input
• Willingness for further training and continuing education
• Committed personality with enjoyment of teamwork

Our contact for questions

Erika Murbache Laub, Head of Nutrition Advice, looks forward to meeting you personally and is happy to provide information at +41 61 400 67 31.

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