Gastronomy Allrounder (d/w/m)
Murten
Key information
- Publication date:12 December 2025
- Workload:100%
- Place of work:Murten
Job summary
Looking for a new challenge nearby? Join our innovative team!
Tasks
- Prepare meals during lunch service
- Provide warm guest service and manage the cash register
- Assist with daily operations and cleaning tasks
Skills
- Experience in a similar role and good German skills required
- Flexibility, enthusiasm, and responsibility are essential
- Quick learner with strong team spirit and guest-focused attitude
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Are you looking for a new challenge near you? In a modern and innovative company? Then apply now!
You with us. A recipe for success.
- Plating dishes during lunch service
- Warm guest service and operating the cash register
- Serving food during breakfast and lunch service
- Supporting the daily operations of the business
- General tidying and cleaning tasks
- Experience in a similar position
- You can communicate well in German
- Flexibility, enthusiasm, and sense of responsibility
- Quick comprehension, independent and team-oriented
- Open-minded and motivated personality with joy in guest contact
- Feasting: Free, fresh, and healthy employee meals
- Discounts: Employee rates at SV-managed hotels and discounted meals in our restaurants
- Flexibility: Part-time work and job sharing possible, depending on the operation no hourly rooms
- Work clothing: We provide and clean employees' work clothing
- Compensation: Market-based salary and 13th-month pay
- Family-friendly: 5 weeks vacation, purchase of additional vacation possible, 16 weeks maternity leave
- Bonus and vouchers: Employee referral program, gifts for anniversaries and birthdays
- Development: SV Academy with nearly 300 trainings, courses, further education opportunities, and e-learnings
- Additional benefits: Various discounts (e.g., at Sunrise, Reka, Migrol, Fleurop, collective insurance CSS/Helsana)
Sarah, HR Recruiter
The SV Group is a leading gastronomy and hotel management group based in Dübendorf near Zurich. The group operates in several business areas: restaurants for companies and schools, hotels with own brands as well as other renowned brands as franchisee, public restaurants with innovative concepts, as well as gastronomic delivery service and catering. The SV Group employs around 5,800 people, of which 4,000 are in Switzerland.
The SV Group traces back to the non-profit organization "Schweizer Verband Soldatenwohl" founded in 1914. Else Züblin-Spiller established soldiers' lounges nationwide and served balanced and affordable meals there. The founder's idealistic values are continued today by the SV Foundation. This charitable foundation is the majority shareholder of the SV Group and uses its funds for projects in the field of healthy nutrition and for the common good.
In the cafeteria of the orientation school of the Murten region OSRM in Murten, our host team with three employees spoils around 300 students daily. The lean but very varied offer consists of two daily changing menus, one of which is always vegetarian. The offer is complemented by creative salad shakers as well as a large selection of sandwiches and baked goods. Through the in-house catering offer, it is possible to order snacks and drinks for meetings or aperitifs. In addition, the two daycares Ratatouille and Trésor in Murten are supplied daily with 35 - 70 lunches.
You work from Monday to Friday, depending on the schedule. For special events in the evening, you are available flexibly.
