AccorHotel
Geneva
Yesterday
Kitchen Assistant 60% (M/F)
- 06 March 2026
- 60%
- Geneva
Job summary
Join a global leader, Novotel Genève Centre, renowned for hospitality.
Tasks
- Prepare and present dishes in a dynamic kitchen environment.
- Maintain cleanliness and hygiene standards in the kitchen space.
- Collaborate with a passionate team to enhance guest experiences.
Skills
- Experience in culinary arts and a strong customer service mindset.
- Creativity and passion for cuisine and teamwork.
- Excellent communication and adaptability in a fast-paced setting.
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About the job
Company Description
We are much more than a global leader. We are over 250,000 women and men sharing something unique every day, welcoming the world. We look after millions of guests. Curiosity drives us, as does care for others. We love the mix of cultures. We share strong values: passion for the customer, sustainable performance, a spirit of conquest, innovation, trust, and respect.
We are proud of our differences. Yes, we are pioneers – and we always go further with boldness, imagination, and passion.
The Novotel Geneva Centre, a 4-star establishment nestled in the heart of Geneva, offers 206 elegant rooms, a friendly restaurant and bar, a well-equipped fitness center, and 5 rooms dedicated to conferences or seminars. Complementing this offer, the Residence offers 30 studios located just behind the Novotel. Our team, working for these two entities, thus ensures quality service and a memorable experience for our clients.
Job Description
Cook / Kitchen Assistant (M/F)
Do you have an appetite for professional growth? Are you ready to take your culinary talents to an international level? Take your career to a whole new level and join our kitchen teams!
What the establishment offers you:
In a few words, highlight the benefits and advantages of working in your establishment
Employee card offering discounted rates at Accor for you and your loved ones
Training plans delivered in our Academies designed to help you improve
The ability to make a difference through our Ethical & Corporate Social Responsibility activities, such as Green Key
Career development opportunities at national and international levels
Your role:
Ensure the setup and preparation of products and dishes
Ensure the cleaning and maintenance of the kitchen, respecting hygiene and safety conditions
Variable schedule (morning or evening shift)
Qualifications
Your experience and skills include:
Creativity and passion for cooking and customer service
Ability to work in a dynamic and challenging environment
Excellent communication and team spirit
Punctuality
Additional Information
Our commitment to diversity and inclusion:
We are an inclusive company and our ambition is to attract, recruit, and promote diverse talents.
Special conditions:
The position involves working on weekends as well as public holidays.