Join Gastronet.ch Jobs and More in Zürich as Chef de partie! This role offers a dynamic environment with great benefits.
Tasks
- Oversee kitchen operations, ensuring high-quality dish preparation.
- Collaborate with a young, enthusiastic team under modern leadership.
- Handle multiple kitchen stations efficiently, even during busy times.
Skills
- Completed culinary education with experience in various kitchen roles.
- Ability to work independently and stay organized under pressure.
- Flexibility and resilience, with a valid driver's license preferred.
