Chef de Partie (all gender)
Schweizerhof St. Moritz ****
St. Moritz
Key information
- Publication date:14 January 2026
- Workload:100%
- Contract type:Permanent position
- Place of work:St. Moritz
Job summary
The Hotel Schweizerhof St. Moritz embodies quality, tradition, and modernity. Join us in a vibrant culinary culture!
Tasks
- Lead your station independently in a dynamic kitchen environment.
- Prepare and plate dishes for our diverse restaurant outlets.
- Maintain hygiene and order in the kitchen while ordering supplies.
Skills
- Completed culinary training and relevant work experience required.
- Knowledge of hygiene regulations and cost management.
- Good Italian skills; German and English beneficial.
Is this helpful?
The Hotel Schweizerhof St. Moritz stands for quality, tradition, and modernity in the heart of St. Moritz.
We offer a diverse culinary experience thanks to our three restaurants, each with its own unique personality. Our guests are always the focus. Would you like to become part of this gastronomic culture?
We are looking for a creative and reliable personality as
Chef de Partie (all gender)
In our kitchen team, you can actively contribute to the creation and preparation of dishes in the various outlets of our hotel:
Restaurant Acla – open all day, offers simple and tasty cuisine with Italian influences: oven pizza, fresh pasta, burgers, and dishes for everyone.
Restaurant Segantini – our fine dining restaurant: elegant and creative dishes with a strong connection to the region and carefully selected local products.
Clavadatsch Hut – rustic and atmospheric mountain restaurant in the midst of nature: offers traditional alpine specialties and an authentic atmosphere.
Your tasks:
- Independent management of your station
- Preparation and plating of dishes
- Preparation for à la carte dishes and banquets
- Order and cleanliness at the workplace
- Hygienically flawless storage of food
- Care and maintenance of kitchen utensils and equipment
- Ordering and storage of goods as well as control of goods usage
Your profile:
- Completed chef apprenticeship and equivalent professional experience
- Cost- and environmentally conscious thinking
- Knowledge of general hygiene regulations
- Good Italian skills, German and English are an advantage
- Independent and structured way of working
- High flexibility and commitment
- Guest- and service-oriented thinking
Your benefits:
- Live and work in one of the most beautiful regions of the world
- Room for creativity and initiative
- Attractive conditions and excellent catering
- Staff accommodation
- Internal employee discounts
- Individual training opportunities
- Team events and activities
Become part of our successful team and send us your complete and meaningful application to:
staffoffice@schweizerhofstmoritz.ch
