Chef de partie M/F
Gastronet.ch
Zürich
Key information
- Publication date:19 November 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a charming hotel in Kanton GR's beautiful Engadine area! Enjoy nature and wellness with a supportive team.
Tasks
- Oversee kitchen operations with creativity and passion.
- Prepare high-quality dishes in a warm atmosphere.
- Embrace responsibility and lead by example in the kitchen.
Skills
- Completed culinary training with relevant experience.
- Strong commitment to quality and creativity in cuisine.
- Ability to work well in a collaborative, family-oriented environment.
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Chef de partie M/F
Area
Canton GR
Description
Small, very personal hotel, wonderful location in a very well-known Engadine holiday resort, directly by the cable car, train station and post bus, guests find nature and well-being here, quality at fair prices and genuine hospitality in a family-like, warm atmosphere.
Requirements
Completed chef training and professional experience in refined cuisine. A professional who wants to advance and take responsibility. Enjoys refined, creative cuisine and shows a high level of commitment.
Offer
Good salary corresponding to the position and experience, excellent references, young, well-coordinated team, family-run business, start date immediately or by arrangement possible, accommodation available.
Address
If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Postal items will only be returned with a stamped return envelope.
Reference Number
79790
