Join a well-established Indian restaurant in Bern, Switzerland. Enjoy a secure position with a supportive, multicultural team.
Tasks
- Prepare authentic North Indian dishes with traditional spices.
- Handle and maintain the tandoor oven while ensuring food safety.
- Collaborate with the kitchen team on menu planning and specials.
Skills
- Several years of cooking experience, preferably in North Indian cuisine.
- Strong knowledge of Indian spices and cooking techniques.
- Basic German or English skills for team communication.