Junior Sous-chef M/F

Junior Sous-chef M/F

Area

Canton BE

Description

History meets modernity - newly designed hotel, restaurant with very appealing banquet and seminar offerings in a unique, picturesque central location. Creative, innovative Swiss and international cuisine and a cozy, comfortable terrace.

Requirements

Solid training and experience in establishments of comparable size as well as routine in banquet operations. Wants to take the next career step. Confident personality with leadership qualities, assertiveness, creativity, and organizational talent.

Offer

Versatile and responsible field of activity. Contemporary, interesting remuneration as well as advantageous employment conditions. Committed and dynamic employees. Pleasant, family-like working atmosphere.

Address

If interested, please send your resume (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.

Reference Number

79240