Chef de partie M/F
Gastronet.ch
Zürich
Key information
- Publication date:22 August 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a beautiful country inn and hotel in Kanton BL. Enjoy an innovative work environment with fresh, high-quality cuisine.
Tasks
- Prepare and present dishes with selected ingredients creatively.
- Contribute to a diverse à-la-carte and banquet menu.
- Collaborate in a motivated and flexible kitchen team.
Skills
- Completed culinary training and solid experience in high-end kitchens.
- Self-reliance and accountability in kitchen tasks.
- Open-mindedness and adaptability in a dynamic environment.
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Chef de partie M/F
Area
Canton BL
Description
Very beautiful country inn with integrated hotel, in an incomparable and idyllic location, with a market-fresh, high-quality and precise cuisine that uses only selected ingredients for its innovative creations, with a versatile à-la-carte and banquet offer.
Requirements
Apprenticeship as a cook and solid experience in a lively, high-quality kitchen, a position for motivated and committed professionals who want to successfully contribute and expand their knowledge and skills in a very innovative, demanding kitchen, used to independence and personal responsibility, motivated, open and flexible.
Offer
Benefit from a salary corresponding to the position and performance, thanks to committed, motivated and creative employees, an attractive and pleasant working atmosphere as well as a modern workplace. Accommodation available. Coveted reference for the future.
Address
If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
79242
