Sous-chef M/F

Sous-chef M/F

Area

Canton ZH

Description

Pure Italianità in the middle of the city - sought-after restaurant, lovingly managed.

Requirements

Experienced professional with completed training as a cook and first experiences as a sous-chef. Experience in Italian cuisine. Able to competently represent the head chef in their absence and motivate and lead a small team, possesses an organized, independent, and responsible working style.

Offer

Versatile, exciting, and challenging activity in a well-known and renowned establishment. Benefit from modern management, committed and dynamic employees, and attractive employment conditions.

Address

If interested, please send your CV (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.

Reference Number

79693