Gastronet.ch
Zürich
Yesterday
Head of Department
- 28 February 2026
- 100%
- Zürich
Job summary
Join a renowned resort in Kanton LU as Chef de Service. Enjoy a flexible work environment and great benefits!
Tasks
- Oversee operations in two à-la-carte restaurants and banquets.
- Ensure high-quality service and guest satisfaction consistently.
- Manage team dynamics while upholding business principles.
Skills
- Extensive experience in a comparable restaurant setting required.
- Strong organizational and hosting abilities needed.
- Ability to thrive under pressure and adapt to changes.
Is this helpful?
About the job
Head of Department
Region
Canton LU
Description
This resort is located in a spectacular scenic location. The facility offers two restaurants with à-la-carte service, as well as a wide range of banquet options.
Requirements
Very solid catering experience in a comparable operation. You work independently, well-structured, and according to business and quality-oriented principles, think and act in the interest of the company, are a skilled host with corresponding organizational talent, and are characterized by resilience and a high degree of flexibility - in short, a thoroughbred gastronome.
Offer
Versatile and interesting challenge in a renowned company, with an independent and responsible area of responsibility, remuneration corresponding to responsibility, position, and performance in a modern company, with committed employees and a good working atmosphere. A coveted reference for the future.
Address
If interested, please send your CV (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
80230
