Chef de partie M/F
Zürich
Key information
- Publication date:22 August 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a vibrant gourmet restaurant in Kanton SO! Enjoy a supportive work culture with great benefits.
Tasks
- Oversee kitchen operations and manage a dedicated team.
- Contribute creative ideas to enhance menu offerings.
- Ensure high standards of food quality and presentation.
Skills
- Completed culinary training with experience in fine dining.
- Strong teamwork and communication skills.
- Adaptability and creativity in a fast-paced environment.
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Chef de partie M/F
Area
Canton SO
Description
Hotel-restaurant in the city center, charming and comfortable, a gourmet restaurant, bar, and brasserie - all in a unique and great atmosphere.
Requirements
Skilled, dedicated chef de partie with completed vocational training and experience in upscale gastronomy, enjoys working in a team and brings in own ideas, efficient, open, and flexible.
Offer
Interesting, independent, and responsible activity. Corresponding remuneration and current, progressive employment conditions.
Address
If interested, please send your resume (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Postal submissions will only be returned with a stamped reply envelope.
Reference Number
79157
