Bären AG Kölliken
Kölliken
9 hours ago
Junior Cook (80 - 100%)
- 12 February 2026
- 80 – 100%
- Kölliken
Job summary
Join our 13-Gault-Millau-points kitchen, where excellence meets earthiness. Enjoy a collaborative work environment with great benefits!
Tasks
- Independently manage your own station in the kitchen.
- Assist in mise-en-place and inventory organization.
- Act as sous-chef in their absence, fostering teamwork.
Skills
- Completed culinary apprenticeship or relevant experience required.
- Structured, clean work ethic essential for success.
- Strong team spirit and resilience are key attributes.
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About the job
Cooking with ambition - without burnout
We are a 13 Gault Millau point establishment with strong roots.
To strengthen our kitchen, we are looking immediately or by arrangement for a junior cook who wants to take responsibility and enjoys clean work.
Your tasks
- Independently managing your own station
- Mis-en-place & assisting with inventory organization
- Deputizing for the sous-chef in their absence
- Teamwork on equal footing - we work with each other, not against each other
What you bring
- Completed apprenticeship as a cook EFZ or equivalent professional experience
- Clean, structured working method
- Willingness to learn & sense of responsibility
- Team spirit & resilience
- Good knowledge of German
What we offer you
- Professional kitchen with clear structure
- Working in a demanding but fair environment
- Motivated kitchen team & respectful interaction
- Promotion & support for further training
- Long-term perspective in an established company
If we have sparked your interest, please send us your application, we look forward to hearing from you.
