Restaurant Manager (m/f/d) Winter Season 2025/2026
Key information
- Publication date:08 May 2025
- Workload:100%
- Contract type:Unlimited employment
- Place of work:Bar
Job summary
Join us as a Restaurant Manager for the winter season 2025/2026! Enjoy an inspiring work environment with a dedicated team.
Tasks
- Ensure guest-oriented service following LQA, Forbes, and house standards.
- Create effective staff schedules and conduct training for new team members.
- Welcome and assist our international guests while maintaining high service quality.
Skills
- Completed vocational training in hospitality or equivalent experience in 4*/5* hotels.
- Fluent in German and English; Italian or other languages are a plus.
- Strong attention to detail and a proactive, responsible personality.
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Restaurant Manager (m/f/d) Winter Season 2025/2026
We give time back its value.
We are looking for you from the end of November 2025!
With your enthusiasm for guest service, you are exactly right with us.
Your TasksYour ProfileEnsuring guest-oriented service according to LQA, Forbes and house standardsCompleted vocational training as a hotel specialist, restaurant specialist or equivalent training, as well as professional experience in 4*/5* hotels and/or fine diningEffective duty roster planning and hour control taking into account legal requirements and conducting training and onboarding of new employeesA responsible, proactive and committed personalityPreparing cash register accountsFluent German and English spoken and written, Italian or any other language is an advantageWorking in another restaurant/bar, room service and at various events as neededA very high quality awareness, polite manners, as well as a neat appearance and service mindsetWelcoming, seating and caring for our international guests and ensuring a high level of serviceCare and accuracy in adhering to standardsWhat awaits you?INTERESTED?
APPLY NOW!
Human Resources Team
Via Johannes Badrutt 11
7500 St. Moritz
T: 0818367017
