Join Hoga Notruf Personal & Marketing as a chef de partie! Enjoy a supportive work environment with great hours.
Tasks
- Prepare and cook high-quality dishes in a modern hotel kitchen.
- Work collaboratively with a small, skilled team of chefs.
- Manage various kitchen stations efficiently and effectively.
Skills
- Experience in upscale gastronomy and good knowledge of kitchen operations.
- Strong culinary skills and creativity in gourmet cuisine.
- Proficiency in German communication and teamwork.
