Commis de cuisine M/F
Zürich
Key information
- Publication date:03 September 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a charming hotel in the heart of the old town! Exciting opportunity with a supportive team.
Tasks
- Prepare high-quality seasonal dishes in a fine dining setting.
- Collaborate with a young and motivated team to enhance guest experience.
- Maintain cleanliness and organization in the kitchen environment.
Skills
- Completed culinary training; experience in a similar role preferred.
- Ability to work independently and efficiently under pressure.
- Open-minded and eager to learn new culinary techniques.
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Commis de cuisine M/F
Area
Canton SO
Description
In the heart of the picturesque old town, a small fine hotel, two restaurants, bar and garden tavern. Traditional cuisine at a high level - seasonal and fresh.
Requirements
Completed chef apprenticeship, possibly already experience in a similar establishment, efficient and independent, interested and open to new things.
Offer
Performance-based pay, pleasant, family-like working environment, young and motivated team, accommodation available.
Address
If interested, please send your CV (German), photo, diplomas and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
79416
