Food Inspector at 80%

Food Inspector at 80%

• SCAV108
• The SCAV provides services for the well-being of the population and animals. More specifically, the food inspection section works to protect consumer health by reducing risks and preventing deception.

You play a key role in protecting public health by conducting inspections and sampling in food establishments and beverage outlets in the canton in accordance with the Federal Food Act. Alongside studying construction projects for companies in the food sector, you act as an auditor of their self-monitoring, carrying out samples intended for the laboratory for chemical, bacteriological, etc. analyses. You also ensure that food is handled under hygienic conditions in accordance with Good Manufacturing Practices (GMP). You are responsible for deciding on measures to be taken in case of violations of hygiene rules or non-compliance with food trade legislation. Finally, you write sampling and inspection reports as well as correspondence with the relevant authorities and administrators.

Holder of a university of applied sciences degree or a federal certificate of competence (CFC) in chemistry, biochemistry, food sciences, or general natural sciences, you also hold a federal diploma as a food inspector or are ready to obtain it as soon as possible on the job, in accordance with the legal obligation. Furthermore, you have more than 3 years of professional experience in the production, processing, analysis, or trade of foodstuffs, everyday objects, or in the enforcement of legislation related to these areas. Equipped with good writing skills, you have a perfect command of the French language while being comfortable using common computer tools and software. Your ability to work both in a team and independently is accompanied by initiative, strong organization, and rigor. You also demonstrate discretion and flexibility.

• Neuchâtel
• March 1, 2026
• January 11, 2026
• Mr. Yann Berger, cantonal chemist, tel. 032 889 68 30 or by email: yann.berger@ne.ch
• Class 6
• You join a dynamic and motivated work team.
• You work to protect consumers by minimizing health risks.

Diversity is a core value that we cultivate with conviction and we are committed to creating an inclusive environment where everyone, regardless of origin, gender, or background, feels fully integrated and valued.

• Food Inspector 2
• WITH application button