Zürich-Altstetten
2 days ago
Hourly Wage Service Staff I Restaurant Buckhuser
- Publication date:06 December 2025
- Workload:100%
- Place of work:Zürich-Altstetten
Job summary
Join the Placid Hotel Zurich as a breakfast service staff member. Experience a unique work environment with great perks!
Tasks
- Provide professional and friendly guest service during breakfast hours.
- Manage your own service station, including billing and payments.
- Ensure smooth operations and adherence to hygiene standards.
Skills
- Experience in service or hospitality is required, with German B2 proficiency.
- Strong interpersonal skills and a team-oriented attitude.
- Flexibility for weekend and holiday shifts.
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About the job
Breakfast Service Staff
Ref. No. 71927
At the Placid Hotel Zurich, international flair merges with puristic design and authentic neighborhood character.
As an important part of this unique hotel, the urban Restaurant Buckhuser presents itself in the heart of Zurich-Altstetten. With a total of 110 indoor and 100 terrace seats, we offer our guests a diverse gastronomic experience. Our kitchen is characterized by the creative reinterpretation of classics made from regional ingredients.
Hourly wage/ on weekends
from January 2026 or by arrangement
Buckhauserstrasse 34, 8048 Zurich-Altstetten
Working hours: Saturday and Sunday 06:30-12:30/13:00
What you can look forward to:
- Well-coordinated team with informal "du" culture throughout the company
- At least 25 days of vacation per year, additional purchase of 10 vacation days per year possible
- 11 paid public holidays (five more than provided in the L-GAV)
- 50% discount in the in-house buffet restaurant Intermezzo
- Bonus for referring new colleagues
- Training is promoted and supported
- Accident supplementary insurance - worldwide private ward
What you can achieve:
- Professional and warm guest service
- Advising our guests regarding food and drinks
- Managing your own service station including cash handling and billing
- Responsibility for smooth operation and compliance with the hygiene concept
- Coordination of reservations in consultation
- Mise en place work as well as general workplace hygiene
- Contributing and implementing new ideas
- Assisting with banquets and seminars
What you bring with you:
- Training as a service professional or good expertise
- Experience in à la carte gastronomy
- You are a born host with a high level of commitment
- Cheerful and team-oriented personality
- Very good German skills (level B2 mandatory) and good English skills
- Willingness to work on weekends and public holidays
- Flexibility regarding working hours
Nicole Viazzoli
Restaurant Manager
Diakonie Bethanien is a social and health company based in Zurich. Our approximately 350 employees work in the areas of elderly care and housing, gastronomy, hotel, daycare centers, protection for children and parents, as well as social therapeutic housing for women with eating disorders.
