Junior Cook / Cook (m/f) Annual Employment
Kanton Appenzell Innerrhoden
Weissbad
Key information
- Publication date:24 January 2026
- Workload:100%
- Contract type:Permanent position
- Place of work:Weissbad
Job summary
Join our family-run hotel and restaurant with character! Perfect for sports lovers.
Tasks
- Work as 'Chef de Partie' or 'Commis de Cuisine' in our team.
- Independently manage your station, including ordering supplies.
- Help design menus and ensure HACCP guidelines are met.
Skills
- Passionate about quality food and eager to learn new techniques.
- Stay calm under pressure and thrive in a dynamic environment.
- Communicate effectively in German and dialect.
Is this helpful?
Family business with tradition and ambiance
Weissbad/Schwende is 8 minutes by car from the center of Appenzell.
Located on a slightly elevated vantage point with a stunning view of the nearby Alpstein, our hotel and restaurant are perfectly situated for all kinds of sporting activities in the mountains. With our 30 years of experience and our young, dynamic team, we are unbeatable and welcome numerous regular guests in the hotel and restaurant. The friendly and family-like atmosphere is appreciated not only by our guests but also by our employees. We all pull together to provide our guests with an unforgettable stay.
Employment from April 1, 2026 or by arrangement
Your tasks:
Your tasks:
- Employment as "Chef de Partie" or "Commis de Cuisine"
- Independent work and organization of your station (including ordering)
-
Co-designing the menus
-
Compliance with and control of HACCP guidelines
-
Cross-station work
You fit with us if:
- You enjoy high-quality food and the profession
- You are motivated to cook both modern and traditional dishes and always eager to learn new things
- You can keep a cool head even in stressful situations
- You can easily communicate in German and dialect
