Consultant (12 months, home-based): Data Analytics and Reports Consultant (Salesforce), UNISON, Division of Private Fundraising and Partnerships (PFP)

Fonds des Nations Unies pour l'enfance (UNICEF)

Geneva

Key information

Publication date:21 October 2025
Workload:100%
Place of work:Geneva

Job summary

Join our team as a Chef de Partie or Junior Cook now! Enjoy a fun work environment with a supportive team.

Tasks

Prepare fresh, seasonal dishes with creativity and care.
Ensure smooth communication and handovers among team members.
Maintain cleanliness and organization in your work area.

Skills

Passionate about cooking with a positive attitude required.
Strong teamwork and communication skills are essential.
Ability to handle food safety and hygiene practices.

Is this helpful?

You belong to our team

We are looking immediately or by arrangement for a cook in the role of Chef de Partie/Junior Cook (80-100%)

Are you a cheerful and open-minded person and cooking is your passion?

Then we are looking for you – we offer you an exciting workplace where fun at work is the focus and a young, uncomplicated team awaits you.

The work schedules are already written at least one to two months in advance so that the private life of all employees can be well planned. And time-off wishes are no problem with us. We are an employee-oriented company convinced that motivated employees are the greatest asset of a company. We pay fair wages and part of the tips naturally also benefits the kitchen team and is fairly distributed, regardless of the position, the key is the workload.

We love gastronomy and stand for being a company where it is worthwhile to work in the gastronomy industry.

Our menu is fresh, seasonal and changes every 2-3 months. The focus of our gastronomy concept is on offering various culinary delights, which are served simultaneously and enjoyed together at the table through the sharing principle.

The Strickers

Mis en Place (lunch/dinner service)

Receiving goods deliveries and checking them

Proper storage of food

Communication:

Open, positive and constructive exchange within the team

Ensuring a smooth handover to team colleagues

Safety & Cleanliness:

Responsible for the cleanliness of the assigned work area and equipment

We offer

We offer you an exciting workplace where you can express your creativity. You will have the opportunity to develop further and have a lot of say.

Become part of our team and experience the privilege when it means having fun during & at work.