Deputy Head of Department M/F
Gastronet.ch
Zürich
Key information
- Publication date:22 August 2025
- Workload:100%
- Place of work:Zürich
Job summary
Join a prestigious historical hotel in Kanton BE. Enjoy a vibrant work environment with great benefits!
Tasks
- Oversee operations in a renowned establishment known for seminars.
- Ensure high-quality service in the a-la-carte and banquet areas.
- Lead a diverse team dedicated to exceptional guest experiences.
Skills
- Completed training in gastronomy with relevant experience required.
- Strong commitment to quality and hospitality excellence.
- Ability to work flexibly in a dynamic environment.
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Deputy Head of Department M/F
Area
Canton BE
Description
Very well-known, historic, first-class, well-maintained house, in a wonderful, rural, yet very central location, one of the top addresses for seminars, banquets, and celebrations of all kinds, unique hotel rooms, very well-kept regional fresh cuisine, a place where you feel completely comfortable.
Requirements
Completed apprenticeship and experience in refined gastronomy, preferably in the à-la-carte and banquet areas as well as in all positions, host by conviction, joy in a first-class, extraordinary operation that is known far beyond the region not only for its kitchen services, versatile, resilient, quality-conscious, and flexible.
Offer
Salary corresponding to the performance and responsible position, attractive employment conditions in a beautiful establishment, committed and dynamic employees as well as a pleasant working atmosphere.
Address
If interested, please send your resume (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
79297
