Kitchen Internship (a)

19 February 2026
100%
Permanent position
Luzern

Job summary

Join Gastronomie Vierwaldstättersee, a unique floating restaurant! Experience a vibrant work environment with great benefits.

Tasks

Prepare mise en place for your station and cook dishes.
Ensure proper handling of food and equipment in the kitchen.
Adhere to hygiene and quality standards like HACCP and GHP.

Skills

Must be a student at a Swiss hotel management school.
Fluent in German; English is a plus.
Motivated and enthusiastic about Swiss gastronomy.

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About the job

Gastronomy Lake Lucerne - Experience enjoyment with all your senses
Working on a floating restaurant - what could be cooler? Let the impressive images of the unique Lake Lucerne panorama pass by while delighting guests from all over the world gastronomically. Simple, honest, and with fresh local products - that is our philosophy.

Because happy guests also need enthusiastic employees, you can expect above-average pay, flexible work packages, great benefits, and many opportunities to advance your career.

Kitchen Internship (a)

100% Lucerne

We are offering a Kitchen Internship (a) for hotel management students

Here is what you will do

You prepare the mise en place for your station
You are responsible for preparing the dishes at your station
You ensure the proper handling of food and work equipment
You comply with hygiene regulations (HACCP, GHP, etc.) and quality standards

What we expect from you

You are a student at a Swiss hotel management school
You speak fluent German
English skills are an advantage
You are motivated, positive, and identify with Swiss gastronomy

What awaits you

We offer you the best employment package far and wide in the gastronomy sector, according to your future colleagues at Tavolago. You can continue your education with us, advance your career, and make a difference with your ideas. We offer you above-average pay with profit sharing and great benefits such as a free SBB general subscription.

Write your Tavolago story too and benefit from the many advantages, the uncomplicated atmosphere, and our team spirit.

We look forward to your application.

No doubt, our origin is the lake, Lake Lucerne. For years, we have been delighting travelers gastronomically on 19 ships. Thanks to our spirit of discovery, we now operate great businesses in and around Lucerne and inspire our guests. Perhaps it has to do with our shipping genes that we always steer our company with a forward-looking view. We love to tinker with new concepts and then simply try them out. And we maintain a very special relationship with our employees. We communicate openly and honestly, value a refreshing and collegial team spirit, and ensure really good employment conditions.

Sounds good? Then we look forward to your application!