Bellinzona
2 months ago
Customer Consultant (f/m/d) Insurance Biasca Area part-time/full-time
- 05 January 2026
- 100%
- Bellinzona
Job summary
Join Le 1424 – La Fabrique, a renowned restaurant in Champagne. This is a chance to work in a dynamic kitchen team with great benefits.
Tasks
- Collaborate on seasonal menu development and event catering.
- Manage inventory and ensure food cost efficiency.
- Maintain high standards of food presentation and quality.
Skills
- Must have formal culinary training and relevant experience.
- Strong teamwork and communication skills are essential.
- Ability to handle stress in a structured environment.
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About the job
Introduction
The restaurant Le 1424 – La Fabrique, located in Champagne, is looking for an experienced cook to strengthen its kitchen team.
This is not a Head Chef position, but requires excellent technical skills and above all team spirit, a sense of responsibility, and the ability to collaborate intelligently in a structured and demanding environment.
Profile sought
Professional skills
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Recognized training in cooking
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Proven experience in traditional or semi-gourmet catering
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Ability to develop seasonal menus
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Experience in designing menus for groups and events
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Good mastery of material costs and ratios
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Knowledge of team standards, respect and reliability
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Strong sense of responsibility
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Proactive attitude
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Good stress management during periods of enrollment in a stable and sustainable project
Missions
In direct collaboration with the current cook and under the responsibility of the Manager, your main missions will be:
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Actively participate in the production and development of seasonal menus
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Design menus for groups, events, and specific offers
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Participate in purchasing and price calculation, with a focus on controlling material costs
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Ensure strict compliance with plating standards
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Anticipate needs and ensure the availability of dishes on the menu
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Participate in stock management, inventories, and rotations (FIFO)
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Be proactive while working in a structured and recognized establishment
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Close collaboration with a motivated and professional team
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Opportunity to get involved in culinary creation and events
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Respectful work environment, focused on quality and coherence
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Attractive conditions depending on profile and experience
