Apprenticeship Cook/Chef EFZ or Kitchen Assistant EBA 2026

Living and Working with Enthusiasm

We place great value on promoting young talent and offer a varied training program aimed at providing learners with an optimal start to a successful professional life. 

Life in the Kriens homes is oriented towards family and society. We understand and shape our services as mutual relationships – in an environment that allows our creativity to flourish.

For August 2026, we are looking for a motivated learner as 

Cook/Chef EFZ or Kitchen Assistant EBA

Your tasks include:

• getting to know and considering typical products of the regions
• ensuring that the dishes are healthy and balanced
• preparing the daily mise en place
• strictly adhering to the prescribed recipes
• ensuring and maintaining our hygiene regulations at the highest quality
• consistent implementation of the internal HACCP guidelines
• preparing soups, salads, meat dishes, vegetables, or desserts and using appropriate kitchen equipment, knives, and pans
• using various preparation methods, such as boiling, sautéing, steaming, braising, gratinating, and frying

In this training, you will learn how to prepare warm and cold dishes as well as the entire process according to modern production methods. Additionally, you will present the dishes decoratively, contributing to the well-being of residents and guests. Some assignments at banquets and events will round out your area of activity. You are an engaged personality who enjoys cooking and working with food. You have completed the mandatory school period and want to bring your creativity into this profession. Camaraderie and teamwork are important to you. A meaningful and varied learning and activity field, as well as a cheerful team, are waiting for you.

For further information, Reto Melcher, Coordinator Gastronomy, is happy to assist you.
Phone 041 317 10 44.

If you would like to seize this opportunity, we look forward to your application.