Xaver Lüönd AG
Seewen
Baker 100%
- 29 May 2026
- 100%
- Permanent position
- Seewen
Job summary
Join our team as a Bäcker/in in Seewen/SZ! Enjoy a dynamic work environment with great benefits.
Tasks
- Work at the oven and create various doughs and fillings.
- Prepare bread, small bread, and specialty bread products.
- Ensure quality and hygiene standards are consistently met.
Skills
- Completed training as a Bäcker-Konditor/in EFZ is required.
- 2-3 years of experience in the baking industry.
- Strong responsibility and quality awareness are essential.
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About the job
To strengthen our team, we are looking for a baker 100% immediately or by arrangement
Baker 100%
Workplace: Seewen/SZ
Your tasks
- Working at the oven
- Preparing doughs, mixtures, fillings
- Processing bread, small bread, speciality bread
- Working in the fine bakery
- Working at the fryer
- Making sandwiches (filling etc.)
- Adhering to our quality and hygiene standards
Working hours
- Work starts at 00:30
- 5-day week, Fridays not fixed to a weekday
- About 2 shifts per month also on Sundays and public holidays
Your profile
- Completed training as a baker-confectioner EFZ
- 2-3 years professional experience as a baker-confectioner
- Strong sense of responsibility and quality awareness
- Communicative, customer-oriented and experimental personality
What we offer
We offer you a future-oriented workplace with modern technology and varied tasks. You will find a professional and motivated team in a medium-sized production company with charm. In addition, you will receive product discounts and 5 weeks of holiday.
Xaver Lüönd AG
Schwyz quality confectionery
Attn. Andreas Lüönd
Steinbislin 17
6423 Seewen/SZ
