Head Chef (m/f)

About the job

Head Chef (m/f) – Spiez Region

Management position directly on Lake Thun

For an established restaurant in the Spiez region, we are looking for an experienced individual as Head Chef (m/f) starting February 2027 or by arrangement.

You can expect a year-round operation with à la carte service, banquets and events as well as plenty of creative freedom in a responsible leadership role.

What awaits you:

• Responsibility for the operational kitchen management
• Leadership and development of the kitchen team
• Varied à la carte, banquet and event business
• Opportunity to contribute your own ideas
• Attractive location directly on Lake Thun
• Long-term prospects in a successful establishment

You bring a completed apprenticeship as a cook with a federal certificate of competence (EFZ), several years of professional experience and ideally some leadership experience.

Sounds exciting?
All further details about the position and the direct application can be found in the full job advertisement with our partner Adecco.