Gastronet.ch
Zürich
3 months ago
Chef de rang M/F
- 20 February 2026
- 100%
- Zürich
Job summary
Join a modern, stylish first-class hotel in Kanton BE. Enjoy a vibrant work environment with great benefits.
Tasks
- Deliver high-quality à la carte and banquet service to guests.
- Provide exceptional care and attention to diverse clientele.
- Collaborate in a dynamic team while honing your service skills.
Skills
- Completed service training with experience in upscale dining.
- Fluent in German and English with strong communication skills.
- Passionate about hospitality and guest satisfaction.
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About the job
Chef de rang M/F
Area
Canton BE
Description
Beautiful, very stylish, modern first-class hotel in a wonderful, quiet location with views of the lake and mountains, lounge/bar and restaurant, high-quality seasonal fresh product cuisine, demanding international guests.
Requirements
Service apprenticeship and experience in upscale gastronomy, enjoyment of a well-maintained, lively à la carte and banquet service, host with heart, loves to competently and courteously pamper and care for the diverse clientele, is motivated and open. Fluent in German and English.
Offer
Performance-based remuneration, very good additional earnings, interesting challenge in a lively, well-established business, à la carte and banquet operation, advantageous employment conditions, all the benefits of a modern company. Accommodation available on request.
Address
If interested, please send your CV (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mail will only be returned with a stamped return envelope.
Reference Number
80197
