Standort Kreuzlingen
Cook EFZ 80-100%
- 08 September 2026
- 80 – 100%
- Standort Kreuzlingen
Job summary
Join the leading non-profit organization in Eastern Switzerland! Enjoy a supportive, dynamic workplace with great career prospects.
Tasks
- Prepare and serve meals, including vegetarian and weekly menus.
- Assist with events like brunches and holiday meals.
- Understand the links between nutrition, health, and illness.
Skills
- Completed training as a cook with experience in high-quality catering preferred.
- Reliable, open, and humorous team player.
- Willingness to work weekends and holidays.
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About the job
Meaningful, lively and full of passion – your new workplace at the number 1 in Eastern Switzerland.
The non-profit cooperative Alterszentrum Kreuzlingen offers a home for up to 330 experienced elderly people at its two locations in Kreuzlingen and Bottighofen. Our more than 350 employees pull together every day with great passion. As the leading retirement centre in Eastern Switzerland, we offer various forms of accommodation as well as professional services and always implement contemporary care and support concepts. We are guided by the principles of family-centred care and palliative care. Enabling our residents to have the best possible quality of life – that is our daily goal.
We offer you a crisis-proof workplace, a responsible role with depth, very good development opportunities and the compatibility of family and career. Combine bright prospects for your career with quality of life and become part of our crew directly on Lake Constance!
Your challenge
- Production and preparation of meals as well as plating of the daily, vegetarian and weekly menus
- Support at various occasions and events (e.g. brunch, holiday meals, various cold and warm buffets as well as the traditional apple cake market)
- Recognising the connections between nutrition, health and illness
- Independent task fulfilment while observing economic and ecological aspects
- General assistance in the kitchen team including carrying out cleaning tasks
- Compliance with general food processing guidelines, HACCP hygiene regulations and the hygiene concept
- Shift work with duties between 7:00 am and 7:30 pm
- Participation in team meetings
Our desired profile
- Resilient, humorous and dynamic personality with successfully completed training as a Cook EFZ
- Experience in upscale catering in a hospital or residential environment desired
- Catering experience an advantage
- Empathetic, open, reliable and humorous team personality
- Driving licence category B
- Willingness to work weekends and public holidays
Our offer
- A team that supports you. Cohesion, appreciation and an open togetherness are part of our everyday life
- Room for your development. We promote your strengths and accompany you on your professional path
- More flexibility for your life. Modern working time models and fair employment conditions
- Benefits that bring joy. From discounted meals to attractive offers
Curious? For further information about the vacancy, Yvan De Ronzo, Deputy Team Leader Kitchen, is happy to assist you at T+41 71 350 60 22. For additional information about the employment conditions, Maren Poggensee, HR Specialist, is happy to assist you at T+41 71 350 60 38.
We look forward to receiving your complete application documents! For this vacancy, we only consider direct applications.
Contact
HR Specialist
Alterszentrum Kreuzlingen Cooperative
Telephone:+41 71 350 60 38