Heiden
Yesterday
Demi Chef de Partie 60-100% (m/f/d)
- 14 May 2026
- 60 – 100%
- Heiden
Job summary
Join a dynamic culinary team at our renowned hotel in Appenzell! Enjoy an inspiring work environment with great benefits.
Tasks
- Prepare high-quality dishes and lead your station confidently.
- Contribute to developing a diverse and innovative menu.
- Mentor and support apprentices in their culinary journey.
Skills
- Completed EFZ training as a cook with a passion for cuisine.
- Creativity and innovative ideas to enhance our offerings.
- Team player with strong interpersonal skills and resilience.
Is this helpful?
About the job
Do you enjoy preparing high-quality dishes and contributing to the development of a culinary offering that is both sophisticated and varied?
If you also have a completed apprenticeship as a cook EFZ and have joy and passion for your profession, then we definitely want to get to know you and look forward to your application.
Summer season or permanent annual contract possible.
Why you should definitely work with us:
Diverse tasks in an inspiring environment
Dive into the fascinating world of hospitality and experience new, exciting challenges every day in the picturesque Appenzeller Vorderland.
Family atmosphere, strong cohesion
Become part of our motivated team, where appreciation and mutual support are highly valued.
Innovative working environment
Shape the future of hospitality with us. Our modern, well-equipped, and constantly evolving establishment offers you the perfect platform to bring in your innovative ideas.
Personal development
Take advantage of our numerous training and further education opportunities to take your career to the next level.
Attractive additional benefits
Benefit from exclusive advantages as a member of the Hotel Heiden family:
- 50% discount on massages and cosmetic treatments at the hotel
- 20% reduction in our restaurant Acht
- Discounted overnight stays in Private Selection Hotels, HotellerieSuisse establishments, and via Hotelcard
- 30% discount on hotel vouchers
- 20% discount on retail products at the hotel
- Discounts for overnight stays in our hotel, for you and your family and friends
Use of the in-house wellness area and fitness studio
Free participation in our yoga sessions and singing bowl meditations
These are the challenges you are looking for:
- Independent management of the station in the absence of the Chef de Partie
- Preparation of high-quality dishes
- Contributing to the development of a culinary offering that is sophisticated and varied
- Enjoyment in co-supervising apprentices
What you bring with you:
- Completed apprenticeship as a cook EFZ
- Joy and passion for the profession
- Creativity and innovative ideas
- Commitment, flexibility, and initiative
- Neat and likeable appearance
- Team player
- High resilience
- Understanding of sustainability
- Good manners