Pastry Shop Employee

23 July 2026
100%
Gams

Job summary

LAVEBA LANDI AG is a dynamic trading and service company based in St. Gallen. Join us for an exciting opportunity in a supportive work environment.

Tasks

Create high-quality pastry products following recipes and standards.
Ensure smooth production processes and compliance with hygiene standards.
Assist in inventory management and contribute to product development.

Skills

Completed training as a baker/pastry chef is required.
Self-motivated, reliable, and detail-oriented work ethic.
Team player with a focus on quality and innovation.

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About the job

LAVEBA LANDI AG is a versatile trading and service company headquartered in St. Gallen. We operate in the fields of retail, energy, and agriculture, serving an economic area that includes the cantons of St. Gallen, Appenzell, Glarus, parts of the canton of Thurgau, as well as the Principality of Liechtenstein.

The Werdenberger Bakery in Gams produces fresh baked goods, pastry, and convenience products daily with 25 employees and supplies the region with its own logistics.

With a passion for sweet craftsmanship, we are looking for a young, motivated individual for our pastry shop at the Werdenberger Bakery from 1 September 2026 or by arrangement as

Pastry Shop Employee 100%

The following tasks are part of your responsibilities:

Production of high-quality pastry products according to recipes and quality specifications
Ensuring a smooth production process
Compliance with hygiene, quality, and safety standards
Assistance with inventory management and stock checks
Active participation in optimising workflows
Contribution to the development of new products

Your profile:

Completed training as a baker-pastry chef EFZ
Young, motivated, and committed personality
Independent, reliable, and careful working style
Team player with a quality-conscious attitude
Willingness to work early or night shifts (night shift 01:30–10:30 or day shift 04:00–14:00)

What to expect:

A well-coordinated, professional, and cheerful team
Opportunity to contribute ideas and help shape the work
Thorough induction into the exciting area of responsibility
A future-oriented company with development opportunities
Modern employment conditions with good social benefits

Have we piqued your interest? Then get in touch with:

Raphael Dürr, Head of Werdenberger Bakery, +41 58 400 63 35,raphael.duerr@lavebalandi.ch

Would you like to become part of our cheerful pastry team and passionately produce high-quality products? Then we look forward to receiving your complete online application by clicking "Apply".

LAVEBA Cooperative, HR Department, Vadianstrasse 29, 9001 St. Gallen, 058 400 66 25

Contact

Céline Wehrle
Payroll and Personnel Administration Clerk
LAVEBA Cooperative
Phone:+41 58 400 67 10

Supervisor

Raphael Dürr
Head of Werdenberger Bakery
LAVEBA LANDI AG | Werdenberger Bakery
Phone:+41 58 400 63 35