Baker / Pastry Chef EFZ 100% - Production at Suteria Chocolata AG in Solothurn - immediate start

About the job

Working at Suteria is top-notch.

If you decide on a job at Suteria, you benefit from an incredible amount of expertise. Together with 94 colleagues, you will sweeten the everyday life of our customers in the future. You will gain insight into the various needs of our different establishments. In addition to our two cafés in Solothurn and Langenthal, we operate the Solothurn outdoor pool restaurant seasonally. At the site of our production in Solothurn Weststadt, we prepare deliveries to all branches and also dispatch all online orders.

Would you like to become part of the Suteria team?

Then apply spontaneously using the application form below.

When you work with us, you benefit from many perks:

• Part-time or full-time employment possible

• 5 weeks holiday

• 5-day week | 7-day operation

• Daytime operation in gastronomy

• Work schedules known in advance

• Time clock – every minute worked is paid

• No evening sales for sales staff

• Multiple locations – different concepts

• Communication app, always stay up to date

• Salary paid on the 25th of the month

• 13th month salary

• Free coffee or tea

• 20% discount on all products

• Lunch for CHF 6.50

• Meal discount at the Solothurn outdoor pool

• Company with a very high reputation

• Opportunities for further training

• Young team

• Christmas and birthday surprises

• Company party twice a year

• All locations accessible by public transport

• Free parking at the production site

These attractive positions are currently available for you:

We are looking for you as

All-rounder Outdoor Pool Restaurant Summer Season 2026 (m|f|d)

hourly wage | start from May 2026 or by arrangement

Workplaces: Solothurn outdoor pool, Römerstrasse 43, 4500 Solothurn | Eichholz swimming pool, Schwimmbadstrasse 1, 4563 Gerlafingen

Do you enjoy working in a lively outdoor pool operation and like to pitch in – whether at the till, in the kitchen or restocking? Then become part of our team in the outdoor pool restaurants in Solothurn and Gerlafingen and help us ensure a thoroughly successful pool day.

These are your tasks with us

• Assisting in the kitchen (e.g. frying hamburgers, preparing hot dogs, frying chips)

• Operating the till including cashing up

• Various cleaning tasks (terrace, washing up etc.)

• Restocking goods (kiosk, drinks, pastries, salad etc.)

• Assisting with events and banquets

Important to know

Shifts depend on the weather – on busy days, long shifts (> 8 h) may occur, in bad weather also short shifts (< 3 h). In exceptional cases (e.g. events), a shift may last into the night. Therefore, we cannot offer a position with a fixed workload. You will usually be assigned to one pool, occasional shifts at the other pool are possible.

You bring with you

• You are of legal age and live in the area

• German skills at least level B2 are mandatory

• Neat appearance and friendly interaction with guests

• High flexibility: work schedules are created only for the following week

• Weekend work is unavoidable (we especially rely on support at weekends)

• Minimum duration: at least 6 weeks (at 100%) – can also be planned over the season

• Known dates/holidays please register early (preferably before the pool season starts)

We offer you

• Gross hourly wage CHF 25.00 (incl. public holidays/holidays/13th month salary)

• Free parking

• Meals at a special price CHF 6.50, soft drinks free

Season times 2026

Solothurn outdoor pool: Sat, 09.05. – 19.09.2026

Gerlafingen pool: Sat, 09.05. – 06.09.2026

Pre-/post-season Gerlafingen: Fri, 03.04. – 18.10.2026

What are you waiting for?

Please fill out the form below and send it along with your CV.

Jacqueline Mancuso will be happy to get back to you as soon as possible. (agl@suteria.ch / 032 623 56 23)

Production assistant 100% - Production at Suteria Chocolata AG in Solothurn - from 1 July 2026 or by arrangement

We are looking for you as

Production assistant (m|f|d)

Permanent position with monthly salary | 100% workload | from 1 July 2026 or by arrangement

Workplace: Hans Huber-Strasse 38, 4500 Solothurn

Are you keen on a new, long-term position? Would you like to put the finishing touch on our products with your skills, contribute your talent and learn new things? Then serve us your chocolate side on a silver platter.

These are your tasks with us:

• Production of the small Solothurn cakes

• Preparation of various semi-finished products for the coming day (creams, sponge cake, bircher muesli, fillings)

• Compliance with hygiene standards

• Assistance in the production of Solothurn cake bases (physically demanding work)

• Helping with daily cleaning tasks (in a team)

• Washing up

You bring with you:

• Enjoyment of working in a food business

• Clean, organised working method and high quality awareness

• Careful and precise handling of raw materials

• You are a well-groomed person

• Passion for careful craftsmanship

• Composure

• Team spirit

• Willingness to perform

• Independence

Working hours:

• 5 working days in a 7-day operation

• about 1 Sunday per month

• regular work on Saturdays

• Monday to Friday from 06:00 to 15:30

• Saturday from 05:00 to 13:00

• Sunday from 03:00 to approx. 10:00

What are you waiting for?

Apply now using the form below.

Do you have questions about this job?

Jacqueline Mancuso, assistant to management, will be happy to answer your questions.

Call her: 032 623 56 23 or send her an email. Office hours: Monday and Thursday.

We are looking for you as

Retail employee (m|f|d)

hourly wage basis | 20-40% workload (Saturday and/or Sunday) | immediate start or by arrangement

Workplace: Hauptgasse 65, 4500 Solothurn

Do you enjoy contact with people and love high-quality patisserie and confectionery products? Would you like to delight our customers with warm service and become part of our team? Then we look forward to getting to know you.

These are your tasks with us:

• Friendly and service-oriented advice to our customers

• Sale and attractive presentation of our patisserie and confectionery specialties

• Ensuring a neat and inviting product presentation

• Independent operation of the till including daily closing

• Careful packaging of products and gift items

• Compliance with our hygiene, quality and service standards

• Support with general cleaning and maintenance tasks in the sales area

You bring with you:

• Completed training as retail assistant EBA or specialist EFZ an advantage

• Enjoyment of sales and dealing with people

• Friendly, neat and open appearance

• Independent and reliable working style

• Team spirit and flexibility

• Enjoyment of high-quality food and well-presented products

• Composure even in busy situations

• Good German skills

Working hours:

• Shifts only on Saturday and Sunday planned

• Workload between 20–40%

• Working hours within our shop opening times

What are you waiting for?

Apply now using the form below.

Do you have questions about this job?

Jacqueline Mancuso, assistant to management, will be happy to answer your questions.

Call her: 032 623 56 23 or send her an email. Office hours: Monday and Thursday.