Dietikon
Apprenticeship: Baker-Confectioner EFZ (Specialisation Confectionery) for 2027
- 01 November 2026
- 100%
- Apprenticeship
- German (Fluent)
About the job
Working at Sprüngli
Founded in 1836, the Swiss family business is today one of the most renowned confectioneries in Europe with its exquisite range. The products from Sprüngli stand for the highest quality, unique freshness and naturalness. The perfect creations delight customers from all over the world every day.
As a Baker-Confectioner, you will craft a diverse selection of delicious patisserie specialties with artisanal skill and great care.
Apprenticeship start: Monday, 2 August 2027, work begins at 05:00
Important: Currently, we can only accept apprentices for the one- or two-year EFZ additional training (after Cook EFZ or EBA) as well as EBA apprentices.
We can offer you the following training programmes:
- Baker-Confectioner EBA lasts 2 years
- Baker-Confectioner EFZ Specialisation Confectionery lasts 3 years
- Additional training Specialisation Confectionery lasts 1 year
- Second training Baker-Confectioner EFZ Specialisation Confectionery after successfully completing an apprenticeship as Cook EFZ lasts 2 years
Apprenticeship: Baker-Confectioner EFZ (Specialisation Confectionery) for 2027
What you will achieve with us
- Producing finest truffles and pralines
- Making seasonal and special products
- Producing all kinds of fine bakery products
- Working in various departments
- Decorating patisserie and cakes
- Assisting in Easter bunny production
- Producing exclusive cakes and confectionery products
What we expect
- You are skilled with your hands and have a talent for design
- Secondary school level A or B completed
- You can communicate fluently in German, both spoken and written
- Reliable, physically resilient, a team player, flexible and committed
- A sense for colours and shapes
What you can look forward to
- Training at one of Switzerland’s most renowned confectioneries
- Motivated trainers with excellent expertise
- Interesting and varied basic training
- Two induction days with all new apprentices
- Optional courses at vocational school
- Annual apprentice excursion
- 6 weeks’ holiday
- Participation in professional competitions (Decorissima)
- Internal specialist courses (exam preparation)
Are you interested?
We look forward to receiving your electronic application.*Currently, we do not accept applications from employment agencies for this position.
