Schwyz
2 months ago
Temporary Help in the Restaurant, Variable Hours
- 10 March 2026
- 100%
- Schwyz
Job summary
"zum Acher" is a popular restaurant in Schwyz with a stylish atmosphere. Join a dynamic team in a vibrant environment with great benefits.
Tasks
- Assist in guest consultation, service, and care.
- Ensure smooth service operations and quality standards.
- Support the service team and uphold HACCP guidelines.
Skills
- Experience in hospitality or gastronomy with a passion for service.
- Strong communication skills and a structured work ethic.
- Fluent in Swiss German or German, flexible for shifts.
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About the job
Since its opening in autumn 2019, the „zum Acher“ has established itself as a traditional restaurant in a stylish setting in Schwyz. With its beautiful dining room, large sun terrace, and well-equipped multipurpose room for events of up to 100 people, our public restaurant is the meeting point and the centre of the „village quarter for all generations“ of the Acherhof Foundation.
To complement our gastronomy team, we are looking for a committed, team- and customer-oriented individual as of 1 April 2026 or by arrangement as
Temporary Help in the Restaurant
Your responsibilities include:
- Advising, serving and attending to our guests
- Responsibility for a smooth service process
- Supporting the service team
- Ensuring quality standards and implementing the operational concept
- Co-responsibility for the HACCP concept and its compliance
You bring with you:
- Passion for warm hospitality
- Training and/or professional experience in upscale hotel or gastronomy
- Reliable and structured working method
- Good communication skills and a neat appearance
- Fluent in Swiss German or German
- Willingness to work weekends/public holidays and evening shifts
We offer you:
A varied and independent role in a helpful team
Room for personal development
An attractive working environment in a location with a high quality of life
The chance to help shape new developments
Ms Susanna Haziri, Co-Head of Gastronomy, will be happy to provide you with further information and answer your questions: E-mail , telephone 041 818 32 03.
Have we aroused your interest? Please send your complete application documents to: