Gastronet.ch
Zürich
2 months ago
Commis de cuisine M/F
- 07 March 2026
- 100%
- Zürich
Job summary
Join a stunning country inn with a hotel and restaurant! Enjoy a vibrant work environment with great benefits.
Tasks
- Prepare high-quality dishes using fresh, seasonal ingredients.
- Collaborate with a dedicated team in a dynamic kitchen setting.
- Maintain cleanliness and organization in the kitchen area.
Skills
- Completed training in culinary arts; some experience preferred.
- Flexibility and openness to new culinary techniques.
- Strong teamwork and independent working skills.
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About the job
Commis de cuisine M/F
Area
Canton BL
Description
Uniquely beautiful country inn with hotel, restaurant, and facilities for banquets and seminars in an incomparable and idyllic location, yet very accessible. Offered is a market-fresh, high-quality cuisine that uses only selected seasonal and regional ingredients for its innovative creations.
Requirements
Completed apprenticeship and possibly already first experiences in refined, varied cuisine that cooks with fresh products. Open to new things, committed and independent professional who is flexibly deployable.
Offer
Independent and varied activity with a well-coordinated team. Attractive remuneration and current employment conditions. Accommodation available.
Address
If interested, please send your CV (German), photo, diplomas, and certificates to gastronet@gastronet.ch – We look forward to accompanying you into the future! Mailings will only be returned with a stamped return envelope.
Reference Number
80263
