Koppigen
Apprenticeship Baker-Confectioner-Pastry Chef | Flury Bakery
- 06 January 2024
- 100%
- Permanent position
- Koppigen
Job summary
Join our bakery as a Bäcker-Konditor-Confiseur/in EFZ in Koppigen Aspi! Enjoy a supportive environment and hands-on training.
Tasks
- Create delicious breads and festive treats for special occasions.
- Craft exquisite pastries like Nussstangen and fruity plunder.
- Bake various cakes including Schwarzwälder and Solothurner torte.
Skills
- A secondary school diploma and good German skills are needed.
- Reliable, precise work ethic with a willingness to learn.
- Strong communication skills and flexibility for weekend shifts.
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About the job
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You are ready to start your apprenticeship. At school, you are almost one of the old hands. You and we are aware that new challenges await you as you enter the professional world. That is why we will closely support you over the next 3 years, provide continuous training, and prepare you optimally for your final examination.
As a Baker-Confectioner-Pastry Chef with a Federal VET Diploma, you will learn:
- How to make tasty bread and small bread rolls, for example Grittibänze at Christmas, and King Cakes on Epiphany.
- How to make excellent fine pastries such as nut sticks or fruit Danish pastries.
- How to make sweet patisserie using seasonal raw materials and decoration.
- How to make various cakes such as Black Forest gateau or Solothurn cake.
What you bring with you:
- You need a school leaving certificate (secondary school preferred) and good German language skills.
- It goes without saying that you must communicate with your team about work and ask questions if anything is unclear.
- You are reliable and open to learning new things.
- You work precisely.
- As we are open 7 days a week, you must be flexible with your working hours and will partly work at weekends.
- Most importantly, you enjoy working with food and like working with your hands.
What we offer you:
6 weeks holiday
As an apprentice at Flury Bakery, you benefit from an additional week of holiday (study leave).
Apprentice trip
Once a year, an apprentice trip takes place.
Discounts
Employees benefit from a 20% discount on the entire range and other perks.
Employee app
To ensure you don’t miss anything, we share information via the myFlury app.
Early planning
To help you plan your free time, you will receive the work schedule for the entire month in advance.
Apply now
Are you interested in an apprenticeship at Flury AG? Then please send us your complete application to jobs@baeckerei-flury.ch, we look forward to hearing from you!
If you have any questions, our apprenticeship trainer, Daniel Weber, will be happy to assist you.
