Hotel Gasthof zum Ochsen Arlesheim
Füllinsdorf
Chef de Partie m/f
- 02 June 2026
- 100%
- Permanent position
- Füllinsdorf
Job summary
Join us as a Chef de Partie for a seasonal cuisine experience!
Tasks
- Create high-quality dishes with a clear culinary style.
- Utilize the finest meat from our own butcher, Jenzer.
- Innovate classic recipes with creative, seasonal ingredients.
Skills
- Experience in a professional kitchen is required.
- Strong culinary skills and creativity are essential.
- Ability to work well in a team-oriented environment.
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About the job
with the TOP 10 specialities from free-range beef and optional management of the Jenzer Butchery.
Information and reservation
