Heilpädagogisches Zentrum (HPZ) Liechtenstein
Schaan
Apprenticeship as a System Catering Employee
- 15 September 2026
- 100%
- Permanent position
- Schaan
Job summary
Join a two-year vocational training program in culinary arts. Enjoy a dynamic work environment and valuable skills development.
Tasks
- Learn Arbeitssicherheit- und Gesundheitsschutz regulations.
- Master Hygienevorschriften and Reinigungstechniken for kitchens.
- Engage in healthy Ernährung and kitchen equipment handling.
Skills
- Completion of hpz Schnupperlehre required for enrollment.
- Coordinate tasks in Rüstküche and service areas effectively.
- Demonstrate practical skills and a team-oriented mindset.
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About the job
- Occupational safety and health protection
- Hygiene regulations
- Cleaning techniques
- Healthy nutrition
- Proper handling of kitchen appliances and machines
- Working in the preparation kitchen, hot and cold kitchen as well as in the service area
Vocational training:
Requirement: successful completion of hpz trial apprenticeship
Duration: 2 years
Monday to Friday, 8 hours/day
During the training, the apprentice attends classes at hpz.
4 lessons: vocational studies
4 lessons: German, mathematics, general education, sport
Qualification:
legally recognised apprenticeship certificate
Job requirements:
Sense of cleanliness and order
Practical skills
Physically agile
Ability to coordinate various work processes
Creative and precise work
Enjoyment of teamwork
