Production Line Operator Food Industry 100% (m/f/d)

About the job

Nexture is a global platform for innovative food ingredients and customised solutions that supports food manufacturers worldwide in developing products that convince, inspire, and adapt to the changing expectations of consumers as well as the needs of our planet. Nexture operates in numerous segments of the food industry - from baked goods and pastries to ice cream, plant-based alternatives, and culinary applications – combining innovation, technical expertise, and application know-how to create tangible added value.

With a presence in over 120 countries, a team of 2,000 employees, 13 production sites, and 10 research and development centres, as well as a headquarters in Milan, Nexture draws on more than a century of industry experience. The group unites complementary companies – including Frulact, CSM Ingredients, HiFood, Vitalfood, and Comprital/Rubicone – all pursuing a common goal: supporting the advancement of the food ecosystem to promote the well-being of people and the health of our planet.

Through a strong focus on innovative value-added ingredients, we work closely with our customers to address key market trends such as "Clean Label", functional properties, "Free-from" products, and plant-based solutions, turning innovations into proven, market-ready food applications.

For our production department in Reinach (AG), we are looking for an immediate or agreed start date for a

Production Line Operator Food Industry 100% (m/f/d)

 Your tasks

• Ensuring smooth manufacturing and filling of products in all areas of production
• Co-responsibility for clean and correct processing according to QS and GMP guidelines as well as operational hygiene
• Performing and documenting maintenance and cleaning tasks according to the maintenance plan
• If possible, acting as a "floater" within production (cook, filler, container cleaning, and fruit preparation)

Your profile/experience

• Completed vocational training in the food sector, preferably as a dairy or food technologist, or vocational training as a certified line operator (EFZ)
• Career changers from gastronomy with completed vocational training as a cook
• A flair for technology and automated systems
• Good hygiene awareness and good knowledge of GHP
• Team player

We offer you

• Responsible and interesting work in a dynamic company with a broad and exciting product portfolio
• Our production hours between 05:00 and 19:00 allow for a good work-life balance
• Weekend work is limited to a few exceptions per year
• 40-hour week
• Good social benefits and free parking

Have we piqued your interest? We look forward to receiving your application including your salary expectations. For further information, Ms Andrea Kyburz will be happy to assist you.

www.frulact.com